Farm Milled Malted Wheat Flour 16 kg
Malted wheat cracked to allow the flavour out. Wheat is soaked and allowed to grow for five days then dried. This converts some of the carbohydrate into sugar
and produces a lovely malty flavour. Mix through bread dough or sprinkle on top prior to baking.
Contains Wheat Gluten
Malted wheat cracked to allow the flavour out.