Farm Milled Extra Strong Wholemeal Bread Flour
1.5 kg
£3.70
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Farm Milled Extra Strong Wholemeal Bread Flour
Extra strength for well-structured wholemeal breads.
This extra strong wholemeal flour retains the bran, germ, and endosperm of the grain, providing flavour, texture, and increased strength for bread making.
Each 100g contains 8.1g of fibre and 13.9g of protein.
For wholemeal loaves, sourdough, rolls, and seeded breads.
| Ingredients: | Wholemeal wheat flour. |
| Allergens: | Contains wheat gluten. |
| Best before: | 6 months from milling. |
| Storage: | Keep in a cool, dry place. |
£3.70
In stock
Ready for dispatch
Pickup available at Mungoswells Malt & Milling
Usually ready in 24 hours