SHIPPING COSTS:

1-20 kg:      £ 11

20-38 kg:    £ 21

38-57 kg:     £ 32

57-76 kg:      £ 42

Farm Collection Available!

Arrange via email at:

 [email protected]

Large Order Enquiries?

Contact us via email at:

 [email protected]

Scottish Rural Awards 2020 - Rural Business Diversification

Farm Milled Non-Organic Flours

Farm Milled Crushed Malted Wheat
  Sweet and malty, perfect for texture and depth.   Our current batch of Crushed Malted Wheat (2025) is made from Barrel, a winter wheat once widely grown across Scotland for its quality and versatility. From 2026, we’ll mov ... (Read More)
From £5.80
Farm Milled Dark Rye Flour
  Bold and complex, perfect for deep, rustic loaves.   This flour is milled from the variety Performer, chosen for its superior grain size and rich flavour. It’s perfect for bakers who enjoy a dense, rustic loaf with a bold ... (Read More)
From £4.30
Farm Milled Extra Strong Bread Flour
  A powerhouse flour for high-rising, well-structured bread.   Milled from the Canadian Spring Red variety Faller, often regarded as the “Rolls Royce” of bread wheats. Historically, Faller was blended into UK bread flours un ... (Read More)
From £4.10
Farm Milled Extra Strong Wholemeal Bread Flour
  Wholemeal with strength, ideal for hearty, nutritious loaves.   Milled from the variety Faller, a Canadian Spring Red Wheat recognised as one of the finest bread wheats available, it combines strength, elasticity, and exce ... (Read More)
From £3.70
Farm Milled Light Rye Flour
  Mellow rye flavour with a lighter, smoother texture.   Our Light Rye flour is milled from the variety Performer, chosen for its superior baking qualities. With a subtle yet distinctive flavour, this flour adds complexity w ... (Read More)
From £4.90
Farm Milled Plain Flour
  A soft, versatile flour for all your everyday baking.   This flour is milled from the variety Bamford, recognised for its exceptional yield and quality.   With a fine texture and neutral flavour, this flour i ... (Read More)
From £3.70
Farm Milled Self Raising Flour
  Effortless rise for light, fluffy bakes.   This flour is milled from the variety Bamford, recognised for its exceptional yield and quality.   Our Self-Raising Flour is created by adding baking powder to our Far ... (Read More)
From £3.80
Farm Milled Strong Bread Flour
  Balanced strength for consistently well-risen loaves.   Milled from a carefully selected mix of varieties, Paragon and Fredericia. Paragon is a British Class 1 spring-sown bread wheat, known for its excellent grain quality ... (Read More)
From £3.80
Farm Milled Strong Wholemeal Bread Flour
  A rich, nutritious flour with great flavour and structure.   Milled from a carefully selected mix of varieties, Paragon and Fredericia. Paragon is a British Class 1 spring-sown bread wheat, known for its excellent grain qu ... (Read More)
From £3.30